Skip to main content
Testing Wild Seeds

The seed test protocol database
for wild seeds

Welcome

Welcome to the Testing Wild Seeds (TWS) website, which has been primarily developed to help seed analysts worldwide for testing wild species seeds. TWS is designed to help seed analysts find protocols for testing a wild species and thereby improve uniformity in testing between seed laboratories. Please be patient with the TWS website, as it will take time to develop and upload data for protocols. This will be an ongoing process.

The recommended protocols are organized by plant species and include protocols for purity, germination and tetrazolium testing. Methodology chapters have been written to provide in-depth content for performing various seed tests and to aid in training. The gallery is designed to help seed analysts identify other species that may be contaminating a seed lot. A seed glossary is designed to help seed analysts understand botanical and seed testing terminology.

seed, seeds

  • Seed. The part of a plant which is able to develop into a new plant. ISTA Handbook on Pure Seed Definitions, Glossary. 3rd Edition 2010

  • Seed. Botanically, a seed is a mature fertilized ovule containing an embryonic plant; usually it has nutrient storage tissue and is surrounded by a protective coat, the testa. This structure is a "true seed"; however, the ovules of many species have additional structures of the mother plant attached or fused to the seed coat. For example, the "seed" of Triticum aestivum (wheat) is botanically a fruit because the pericarp (ovary wall) is fused with the seed coat. In these rules the term "seed" will be used in the agronomic sense (i.e. the true seed plus any accessory structures that may be attached when it is planted in the field; see section 3.2 of the AOSA Rules for Testing Seeds Vol. 1). Association of Official Seed Analysts (AOSA) Rules for Seed Testing, Volume 4, 2019

  • Seed. The ripened ovule, enclosing the rudimentary plant and food necessary for its germination. Fenwick, J.R. revised 1995. Laboratory Manual for General Crops- Glossary. Unpublished class notes. Dept. of Soil and Crop Sciences, Colorado State University. Pages 104-111

seed, seeds

  • Seed. The part of a plant which is able to develop into a new plant. ISTA Handbook on Pure Seed Definitions, Glossary. 3rd Edition 2010

  • Seed. Botanically, a seed is a mature fertilized ovule containing an embryonic plant; usually it has nutrient storage tissue and is surrounded by a protective coat, the testa. This structure is a "true seed"; however, the ovules of many species have additional structures of the mother plant attached or fused to the seed coat. For example, the "seed" of Triticum aestivum (wheat) is botanically a fruit because the pericarp (ovary wall) is fused with the seed coat. In these rules the term "seed" will be used in the agronomic sense (i.e. the true seed plus any accessory structures that may be attached when it is planted in the field; see section 3.2 of the AOSA Rules for Testing Seeds Vol. 1). Association of Official Seed Analysts (AOSA) Rules for Seed Testing, Volume 4, 2019

  • Seed. The ripened ovule, enclosing the rudimentary plant and food necessary for its germination. Fenwick, J.R. revised 1995. Laboratory Manual for General Crops- Glossary. Unpublished class notes. Dept. of Soil and Crop Sciences, Colorado State University. Pages 104-111

species

  • Species. A category of classification lower than a genus that is made up of plants which possess in common distinctive characteristics that are reproduced in their offspring. The species name included second to the genus in the scientific binomial. Fenwick, J.R. revised 1995. Laboratory Manual for General Crops- Glossary. Unpublished class notes. Dept. of Soil and Crop Sciences, Colorado State University. Pages 104-111